EST. 1930

RE-EST. 2024

Open Sun to Thu: 5PM – 9PM and Fri to Sat: 5PM – 10PM


Supper

Appetizers

CHEDDAR & CHIVE BISCUITS
Killer Bees Whipped Honey Butter

DEVILED EGGS
Blue Crab, Smoked Tomato, Bentons Bacon

KALE CAESAR
Anchovy Dressing, Local Seeds, Smoked Trout Rillette

FIELD GREENS SALAD
Kale Pesto, Turnip Greens, Mizuna, Dirty Farro, Tat Soi, Beets, Firefly Farms Goat Cheese, Dry Cranberries, Spiced Pecans

GRILLED NC OYSTERS
Garlic & Red Chile Butter, Gremolata

Entree

TROUT GRENOBLOISE
Capers, Lemon, Chestnut Brown Butter, Haricot Vert, Celery Root

CHESHIRE PORK CHOP
Carolina Gold Rice, Bacon Apple Hash, Pickled Mustard Seeds

HIGHLAND HAMBURGER
Bacon, Oven Dried Tomatoes, Grilled Onion Compote, Garlic Aioli, American Cheese 

BONE IN NY STRIP
Smoked Yukon Golds, Red Eye Jus, Roasted Mushrooms

CORN MEAL CRUSTED GROUPER
Sweet Potato Puree, Braised Field Peas, Mustard Greens

WEBB’S ½ CHICKEN
Oven Roasted or Buttermilk Fried, Biscuits, 2 sides

HOUSE SMOKED PORK PLATTER
Pulled Pork, Spareribs, Biscuits, 2 sides

Sides

MAC & CHEESE

BACON BRAISED COLLARDS

CUCUMBER SALAD

POTATO SALAD

Dessert

BANANA PUDDING

PEACH COBBLER

MUD PIE

See our Drinks Menu